Choose Local Farmers Meat and Produce for a Sustainable Diet

Joan Gussow, Ph.D. encourages MOTHER readers to know where their food is coming from by buying local farmers meat and produce.

The mustard plants with their regal purple eaves and emerald undergarments are also enthusiastic volunteers in Gussow's garden.
The mustard plants with their regal purple eaves and emerald undergarments are also enthusiastic volunteers in Gussow's garden.
MICK HALES