Hot Peppers: The Flouring Inferno

Want to amp up your cooking? Here's a little info about assorted hot peppers and some recipes to get you started.

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Probably the most flrequently used and most available chili, jalapeño peppers are picked green commercially. If ripened until they're red they're even hotter. This firm, compact chili is easy to chop up and use in dishes that call for some heat.
KRISTINE REAM