Savor the flavors of everyday real food, fresh from the garden or stored on your pantry shelves.
10/31/2008 3:57:29 PM
By Tabitha Alterman
craft beer, hooch, pumpkin, local drinks, Halloween, local drinks, taste tests, food review, NYC Real Food
Happy All Hallow's Eve, folks. Tis the season to celebrate pumpkin beer, and here are some ideas to get your mouth a-waterin'.
From the crew over at Beer America TV:
Pumpkin love continues, but this time with a twist, it's not an ale but a lager, the only one of its kind in the world! Lakefront Brewing gets a look and a taste with their Lakefront Pumpkin Lager. We also drop some knowledge about one of America's Founding Fathers.
* Some intrepid brewers make their pumpkin beer ... imagine this! ... INSIDE A PUMPKIN. Check out this slideshow: Brewing in a Pumpkin.
* Read about that "experiment" in more detail in Pumpkin to Tunkin: Last Call
* One of those intrepid brewers is a contributing writer for Mother Earth News. Read his latest article: Brew Your Own Beer
Also of seasonal interest:
* Make Your Own Hard Cider
* Those Beer America guys also took a look at Sam Adams Octoberfest.
Now, I drink pumpkin beer! Here are the brews from my neck of the woods that I'm planning to try this weekend:
* Brooklyn Brewery Post Road Pumpkin Ale (New York)
* Greenpoint Beer Works/Heartland Brewery Smiling Pumpkin Ale (New York)
* Smuttynose Pumpkin Ale (New Hampshire)
But what about you???
Yes, you should try some pumpkin brew too. Drop a note about your favorites in the comments section below.
Ready ... Set ... Go!
Whatever you do in your garden or flower beds, the most important thing is to have fun taking care o...
Is that light or dark beer? A sarcastic beer salesman discusses that difference — and the absurdity ...
Small pumpkins or squash make great individual bowls for serving these easy soups.
Tips on what to do with leftover pumpkins during the autumn season.
Cooking for Engineers
Crumbs on My Keyboard
The Crunchy Chicken
The Jew & The Carrot
Kitchen Gardeners International
National Sustainable Agriculture Information Service
The Slow Cook
Slow Food USA
MOTHER EARTH NEWS is the guide to living — as one reader stated — “with little money and abundant happiness.” Every issue is an invaluable guide to leading a more sustainable life, covering ideas from fighting rising energy costs and protecting the environment to avoiding unnecessary spending on processed food. You’ll find tips for slashing heating bills; growing fresh, natural produce at home; and more. MOTHER EARTH NEWS helps you cut costs without sacrificing modern luxuries.
At MOTHER EARTH NEWS, we are dedicated to conserving our planet’s natural resources while helping you conserve your financial resources. That’s why we want you to save money and trees by subscribing through our earth-friendly automatic renewal savings plan. By paying with a credit card, you save an additional $5 and get 6 issues of MOTHER EARTH NEWS for only $12.00 (USA only).
You may also use the Bill Me option and pay $17.00 for 6 issues.
Copyright 2014, All Rights Reserved | Ogden Publications, Inc., 1503 SW 42nd St., Topeka, Kansas 66609-1265
Special Interest Websites :
Great Green Careers •
Community Chickens •
Good Things to Eat •