Home canning is a great way to preserve your extra fruit harvest. Try canning fruit puree, which provides an ingredient with countless culinary uses.
Photo By Fotolia/tashka2000
Measure fruit into large saucepan, crushing slightly if desired. Add 1 cup hot water for each quart of fruit. Use this chart to find the times for the hot pack process of canning fruit puree at home.
Chart From the United States Department of Agriculture