Buttermilk Coffee Cake With Plums Recipe

Lin Nowicki shares her recipe for Buttermilk Coffee Cake with Plums.
By Lin Nowicki
May/June 1975
Add to My MSN

How to make a delicious buttermilk coffee cake with yummy fruit.
PHOTO: FOTOLIA/MARIA RAZ


Content Tools

Follow this recipe to make a delicious buttermilk coffee cake layered with fresh plum slices.

Buttermilk Coffee Cake with Plums Recipe

Ingredients: 

1/4 cup butter or lard
1 to 1 1/2 cups sugar (depending on how sweet you like the cake and how tart your fruit is)
1 or 2 eggs, well beaten
1 1/2 cups unbleached white flour
1/4 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup buttermilk
Plums (or other home-canned fruit)
Brown sugar
Cinnamon  

Instructions:
Cream the shortening in a medium-sized mixing bowl, and beat in the sugar and eggs. Sift together the dry ingredients and add them to the butter-sugar-egg mixture alternately with the buttermilk. Mix the batter, then pour it into a greased 9-by-9-inch pan. Top with home-canned wild plums, pitted and halved. (Other may be substituted, but tart ones are nicest.) Sprinkle a little of the canning juice over the plums or other fruit, and cover the cake liberally with brown sugar and cinnamon. Bake at 375 degrees Fahrenheit for 20 minutes or longer, until the surface no longer looks gooey.

Recipe from In Praise of Buttermilk Baking article MOTHER EARTH NEWS NO. 33. 



















Subscribe Today - Pay Now & Save 66% Off the Cover Price

Lighten the Strain on the Earth and Your Budget

Mother Earth NewsAt MOTHER EARTH NEWS, we are dedicated to conserving our planet's natural resources while helping you conserve your financial resources. That's why we want you to save money and trees by subscribing through our earth-friendly automatic renewal savings plan. By paying with a credit card, you save an additional $5 and get 6 issues of MOTHER EARTH NEWS for only $12.00 (USA only).

You may also use the Bill Me option and pay $17.00 for 6 issues.

(* indicates a required item)
Canadian subs: 1 year, (includes postage & GST). Foreign subs: 1 year, . U.S. funds.
Canadian Subscribers - Click Here
Non US and Canadian Subscribers - Click Here