Baking Bread

Here's a comprehensive guide to preparing dough and baking bread, with recipes. Topics covered include ingredients, equipment, kneading techniques, and of course baking.

baking bread - two types of loaves
Two types of loaves you can make. Right: fold oval in half, pinch the seam tightly to seal it, tuck the ends under, and place it, seam side down, in the pan. Left: She the dough into a round, flatten it slightly on top, and set it aside to proof.