The dark color of acorn meal deters some people, but shouldn't. It make an excellent acorn bread.
Because acorn meal is dark, acorn bread will general be dark.
Photo by Fotolia/Natika
This one-of-a-kind bread fairly begs to be eaten. Although acorn meal adds a flavor element, it isn't the sole reason; in fact it's more a complement to the honey, vanilla, currants, and pine nuts.
1 cup of oil
5 beaten eggs
1 1/4 cups of honey
1 1/2 teaspoons of vanilla
3 3/4 cups of acorn meal
1 1/8 cups of whole wheat flour
1 1/2 teaspoons of salt
1/2 teaspoon of baking powder
1 1/2 teaspoons of baking soda
1 1/2 teaspoons of cinnamon currants, pine nuts, or elderberries (to taste)