How to find fresh, seasonal, sustainable foods, plus delicious, healthy recipes.
Eat Well for Less:
Cut Your Food Bills in Half
How to Eat Better and Avoid the Industrial Diet
Cut Cost, Not Quality: How to Afford Better Food
Save Money on Groceries
Is Sustainable Food Affordable?
How to Find the Best Food
Eat in Sync With the Seasons
Join the Real Food Revival
Storing Food: It’s Time to Stock Up
Home Canning and Storing Foods Safely
Putting Food By the Old Fashioned Way
Stocking the Pantry for Three Months of Meals
Water Bath Canning and Pressure Canning Explained
Home Canning Guide
Learn to Can for Homemade Flavor
Solar Food Dehydrators
Solar Dehydrating Tomatoes, Step-by-Step
Freezing and Cooking Your Garden Vegetables
Make the Best:
Homemade Bread: You Have to Try This Amazing Recipe!
Super-Easy Homemade Cream Cheese and Sour Cream
The Secret to Incredibly Easy Homemade Pizza
Perfect Buttery and Flaky Pie Crust
Homemade Ketchup and Mustard Recipes
How to Bottle and Sell Your Own Hot Sauce
Make Your Own Hard Cider
Press Your Own Cooking Oil
Who doesn’t love chocolate? Here are delicious sweet and savory chocolate recipes, along with the fascinating story of how North America’s first organic and fair trade chocolate factory came to be (and why they are so passionate about how their chocolate is made).
Theo Chocolate is dedicated to making the world a better place. From bean to bar, Theo Chocolate uses organic ingredients and is committed to fair trade practices, working closely with farmers around the world who grow the cocoa beans used in their chocolate. This book not only shares Theo’s story and their passion for doing the right thing, it also celebrates the decadent pleasure of enjoying excellent chocolate thanks to 75 recipes to make at home (accompanied by full-color photographs throughout).
Careful pruning enables you to control the shape and growth of your plant, to increase its productivity through more blooms and larger fruits, and to maintain the health of the plant.
This e-handbook tells you how to keep your trees, shrubs and vines attractive and healthy through careful pruning. Chapters include:
- The Basics
- Pruning Terms
- How to Cut
- Practical Pruning Tips
- Special Care for Different Plants
- Pruning Timetable
With the help of this valuable resource pruning is made easy. 36 pages.
INSTANT DELIVERY ITEM: When you order this e-book* we will provide you with a link for the e-book on the confirmation page. Simply click on the link and save the file to your computer — no more waiting for delivery or paying expensive shipping and handling fees.
Mother Earth News Wiser Living E-Handbooks are packed with practical information, innovative ideas and creative projects right at your fingertips. By supporting digital products like this one you are helping save millions of trees a year. Order your downloadable PDF and start reading today!
Here's where simple techniques meet 100% natural soaps that please the eye, the nose and the environment! Made with the safe and simple melt-and-pour method, these projects feature a delicious range of eco-friendly and animal-free ingredients — from oatmeal and lavender to honeysuckle and clay. The ins-and-outs of soap bases, colorants and essential oils all receive detailed attention. Soapmaking the Natural Way is an affordable, informative and inspiring resource.
In this definitive guide to vegan soups, award-winning chef Mark Reinfeld gives you all the tools and tips to create easy, flavorful meals-within 30 minutes or less. Prepare to feast upon a wide array of plant-based soups-from consommés to stews, chowders to raw and dessert soups. From a selection of stocks to irresistible toppings and accompaniments, these inspired recipes cover a broad spectrum, including:
Un-chicken Noodle; New England Chowder; Cheesy Cauliflower; Italian Pesto Soup with Gnocchi; Hot Pot with Soba Noodles, Seared Shiitake Mushrooms and Baby Bok Choy; Vietnamese Pho Real Bowl; BBQ Tempeh and Roasted Corn Stew; Golden Gazpacho with Saffron; Raw Chocolate Mint Soup with Raspberries; and many more.
Soups On! proves that you don't need meat or dairy-or a lot of time-to have a hearty, satisfying meal in a bowl!