NEW IDEAS FOR THE OLD FARM POND
By Bill McLarney
The farm pond is something of an American institution.
After all, we've been building ponds and stocking them with
fish for as long as there have been farms in this country.
And for good reason: For a minimal outlay of cash and
labor, a pond not only provides the enterprising
homesteader with a means of home fish production but also
furnishes water for livestock and crops, creates wildlife
habitats, offers a source of recreation, and adds
an aesthetically pleasing element to his or her property.
The considerable virtues of the farm pond were perhaps
given their widest acclaim during the Great Depression-Dust
Bowl years of the late 1930's and early 40's, when the
newly formed U.S. Soil Conservation Service began to
promote such bodies of water as aids to soil and water
conservation, and as sources of food and recreation. As a
consequence of the original SCS program, the term farm
pond has come to mean a particular type of
pond . . . specifically, a 1/4- to 5-acre artificial body
of water stocked with warm-water fish that reproduce
naturally within the pond environment. Because food
production is just one of the many purposes of the pond,
the fish populations are not intensively managed (as they
would be in commercial aquaculture operations). Harvesting
is done by hook and line, and the fish are intended for
home use rather than for sale.
There are now more than two million farm ponds in the
United States, and—as might be expected—an
orthodoxy of farm pond management practices has developed
over the years. One tradition concerns the stocking
technique. SCS and state conservation agents almost
invariably tell prospective pond-builders to stock their
home-scale reservoirs with a mixture of largemouth bass
(Micropterus salmoides) and bluegill sunfish
(Lepomis macrochirus). When an inquisitive farmer
asks about stocking other fish species, he or she is
usually just told that it "won't work". In fact,
experimental pond stocking is discouraged primarily for two
reasons: First, since certain species or species
combinations have been shown to be detrimental to the farm
pond ecosystem, a concerted effort is made to avoid those
possible groupings . . . and second, extension workers are
trained in the current doctrine: Their job is to offer
practical advice, not to oversee experimental projects.
However, as this article will point out, there are
perfectly suitable substitutes for and supplements to
largemouth bass and bluegills . . . and there's plenty of
room for more experimentation, too. In the following
paragraphs I'll discuss some of these alternatives, as well
as a few of the popular fish that generally are
not suitable for the farm pond.
A NOTE ABOUT NICHES
Before you begin to dabble with stocking alternative
species of fish, it's important to have a clear
understanding of how the typical scheme works. The
bluegill, the smaller of the two members in the classic
farm pond community, is stocked in greater numbers than the
largemouth bass. As a panfish, the bluegill
provides the bulk of the catch and serves as a food source
for the bass. The bass, then, provides more exciting
recreational fishing while acting as a predator,
controlling the bluegill population so that stunting of
these rapid reproducers doesn't occur. However, this theory
works well in practice only when the pond owner
aids the bass by regularly harvesting the bluegills.
Furthermore, as long as the fish are reproducing naturally
in the pond, this rule will hold true . . .
regardless of what species are added or
substituted. So although it may be more challenging to
pursue the larger fish, you'll find that the key to
maintaining a balanced population is to harvest a far
greater proportion of panfish than predators.
Alternative species, therefore, may be predators
(occupying a niche corresponding to that of the largemouth
bass) or panfish (filling the role of the bluegill). There
is also a third possibility: the addition of
forage species—fish intended not for human
consumption but as a supplement to the predator's
diet—into the system. With this basic farm pond
scheme in mind, let's start at the top of the food chain.
PREDATORS
Smallmouth bass(Micropterus
dolomieui): The most frequently considered
substitute for the largemouth bass is this close relative.
In fact, many anglers actually prefer to stock the
smallmouth bass because of its superior taste and sporting
qualities. But while the largemouth is content in water
temperatures of 80 °F or above, the smallmouth requires
a cooler environment ... and since the majority of farm
ponds reach temperatures in the 80's during summer, many
efforts to maintain smallmouth bass in home-scale
operations have failed. If your pond stays
consistently cool during the summer, however, you
might want to stock this species.
Catfish: In much of the U.S., the best
supplemental species to the largemouth bass are
the catfishes. And by far the most widely chosen species is
the channel catfish ( Ictaluruspunctatus
), simply because it's an important commercially
cultured fish, so stock for it is readily
available. The blue catfish (Ifurcatus )
and the white catfish (Icatus
) are said to be easier to catch on hook and line, while
the flathead catfish (Pylodictis
olivaris )-though not as tasty as the other
cats—grows to an extreme size and can be particularly
helpful in controlling excess populations of forage fish.
Any of these large catfish will readily reproduce in farm
ponds if suitable nesting sites (which can be made by
sinking oldfashioned milk cans or similar-sized containers
in the pond) are available. One disadvantage of
stocking catfish and largemouth bass together, though, is
that the bass will eventually eliminate the catfish by
preying on their young.
Chain pickerel (Esox niger): If I had a
farm pond anywhere on the Atlantic coastal plain from New
Brunswick to Florida, I'd consider stocking pickerel.
Although I don't know. of any farm ponds that are actually
stocked with pickerel, this species' favored
natural habitat is small bodies of water, where it's a
frequent associate of both the largemouth and smallmouth
bass. In my opinion, the pickerel—though
bony—is a superior food fish to the largemouth bass
and is the equal of the smallmouth. In fact, whereas many
anglers keep the bass they catch, and throw back the
equally sporty pickerel, I often do just the opposite! An
added advantage of stocking pickerel is that these fish
feed voraciously all year long: You can catch them during
the dog days of August and through a layer of ice
in the winter (times when bass are sluggish and hard to
interest in bait or lures).
Northern pike (Esox lucius): This big
cousin of the pickerel is the largest predator species
suitable for the farm pond. It's not generally recommended
for such small bodies of water, but some freshwater
aquaculturists in the northern states have had success with
pike, and it's a standard choice of pond fish cuiturists in
Europe. Keep in mind, though, that to sustain reproduction
of pike, the pond must have a marshy area that can
be flooded in the early spring.
Walleye (Stiaostedion vitreum): Few
freshwater fishes can rival the flavor of the walleye.
However, this species will thrive only in larger
ponds . . . and unless the body of water has a sizable
stream flowing into it or an upwelling of water through the
bottom, reproduction by the walleye is out of the question.
Other factors include the walleye's requirement for cool
water and its voracious appetite for fish (more than can be
provided by bluegills alone, so you'll also need to stock a
forage species).
PANFISH
Sunfish: Surprisingly few fishes other
than the sunfishes and their relatives show promise for
filling the bluegill's niche in the traditional farm pond
community. The redear sunfish (Lepomis
microlophus) is a giant among the sunfishes, growing
faster and reaching larger sizes than the bluegill. Unlike
the rest of its kin, the redear does not tend to become
overpopulated in pond environments. On the one hand, this
low reproductive capacity is an advantage . . . but it also
means that this species doesn't provide adequate forage for
bass. Many anglers fault the redear for not feeding at the
surface, too, since that limits the methods by which it can
be caught. For these reasons, the redear is usually stocked
together with the bluegill.
The well-known pumpkinseed sunfish (Lepomis
gibbosus) is generally much smaller than the bluegill,
but in its natural pond environment this species may attain
the excellent pan size of eight'or nine inches . . .and the
pumpkinseed will tolerate cooler water temperatures than
will either the redear or the bluegill. Some folks even
stock the pumpkinseed solely for its incomparable beauty.
This species is quite prone to stunting, though.
Apart from the bluegill, redear, and pumpkinseed sunfishes,
none of the naturals-train Lepomis species are
suitable for farm pond fish culture. However, some of the
hybrid sunfishes do show promise for homestead
aquaculture. Most attention to date has been focused on the
so-called hybrid bluegill, produced by crossing a female
bluegill with a male green sunfish. The hybrids grow much
faster than either parent species and are virtually
sterile, thus eliminating the problem of overpopulation.
This also means, of course, that "seed" has to be purchased
annually . . . and although the fish are now available
commercially, stocking them can prove quite costly.
Crappie: The black crappie (Pomoxis
nigromaculatus) and the white crappie ( P.annularis) belong to the family
Centrarchidae, along with the basses and the
sunfishes. The crappies actually occupy a niche
between the basses and the sunfishes: That is,
they prey on small fish (which the sunfishes. rarely do),
but since they lack the basses' cavernous mouths, crappies
are limited as to the size of their quarry. As a general
rule, crappies either die out or become stunted in farm
ponds.
The conventional wisdom is that it takes a "large" pond
(this could be anywhere from 3 to 100 acres!) to produce
good crappie harvests. The fish has been managed in some
small ponds, though, with the key to success being a
variable water level (one that's high in the winter and low
in the summer). Unfortunately, most ponds aren't set up to
permit this sort of manipulation . . . and there's also a
trade-off involved, as this degree of fluctuation in the
water level is detrimental to sunfish. Other factors that
favor the crappies are the presence of forage fish, streams
entering the pond, and heavy continuous harvesting. One
distinct advantage of the white crappie, however, is its
tolerance of turbidity . . . so if you find it impossible
to keep your water clear enough for good bass and bluegill
fishing, this species may be worthwhile.
Rock bass (Ambloplites
rupestris): As its name suggests, the rock
bass prefers a stony bottom . .. it won't thrive when
raised over a bed of mud. Like the crappies, the rock bass
occupies a niche between the sunfishes and the larger
basses. In its natural habitat, this species is a
frequent associate of the smallmouth bass, but the pairing
is best avoided in farm pond fish culture. Rock bass are
easy to catch and do well in cool-water ponds . . . but on
all other counts the smallmouth bass is the superior
candidate. My guess is that every pound of rock bass
produced means one pound less of potential smallmouth bass.
Bullheads: In my opinion, the flavor of
these small catfish is unsurpassed among the North American
freshwater fishes. As bottom feeders, bullheads aren't
serious competitors of any of the other farm pond fish
mentioned above . . . but in a small, shallow body of
water, a dense population of bullheads — with their
constant rooting — will cause considerable turbidity,
to the detriment of other species. And as with most of the
smaller farm pond fishes, bullheads must be heavily
harvested to prevent stunting. It's even more difficult to
control a bullhead population by angling than it is to keep
up with a bluegill or crappie population, but —
unlike the centrarchid fishes — bullheads are easy to
catch in traps.
Of this fish's several species, the brown bullhead
(Ictalurus nebulosus) is the best for farm pond
culture. A promising stocking system involves the
substitution of the brown bullhead for the bluegill, with
the channel catfish playing the role of the largemouth
bass.
FORAGE FISH
Some species commonly raised as bait "minnows" may be
stocked in the farm pond as forage for predator fish. This
practice should not be confused with actual bait fish
culture, however: It's simply not possible to produce a lot
of bait minnows in a pond stocked with predatory fish!
The main benefit of stocking forage fish is that by doing
so you can produce large predators in less time than would
be required if panfish were the only available food source.
The trade-off is that, since most predators will prefer a
soft-bodied, streamlined minnow to a dish-shaped, spiny
mouthful (such as a bluegill), stocking forage fish
increases the danger of stunting your bluegills. Most
forage fish are also to some degree competitive with the
panfish for food.
Popular bait fishes: Two readily available
bait fish that are well adapted for use as forage fish are
the golden shiner (Notemigonus crysoleucas) and
the fathead minnow or "tufy" (Pimephales
promelas). The latter species rarely exceeds four
inches in length, and while the golden shiner will
occasionally reach as much as ten inches, it isn't worth
catching for eating.
Gizzard shad(Dorosoma
cepedianum): This small, herringlike fish
will thrive in farm ponds and, because it's a phytoplankton
feeder, will profit from fertile, slightly "green" water.
Mosquito fish (Gambusia affinis):
This tiny fish (its maximum length is two inches) makes
good forage, and — as its name implies — it's
also useful in controlling mosquitoes. This species is best
able to sustain its population in ponds in which channel
catfish are the principal predators, most likely because
mosquito fish like to occupy the tiny spaces in weeds and
brush where the catfish seldom venture.
Suckers: The family Catostomidae
may be the "sleeper" among the North American farm pond
fishes. As far back as 1966, the lake chubsucker—
Erimyzon sucetta — was recommended as forage
for bass (it's also one of the few fishes that will control
filamentous algae) . . . and the black-tail red-horse
(Moxostoma poecilurum) has been shown to improve
the production of channel catfish. Both of these species
attain sizes large enough to qualify them as panfish, so
they can be considered as substitutes for the bluegill, as
well.
FARM POND UNSUITABLES
Although this article can cover only a smattering of the
fish that might be raised in the farm pond, you can assume
that those species not mentioned here simply have not been
thoroughly tested and thus—at this time—aren't
recommended. In addition, the eight fish listed
below—while attractive for some aquaculture
purposes—are not suitable for generalfarm
pond use.
Trout: The ever-popular trout is a
deservedly favorite food and sport fish, but it is a
cold-water fish and thus is out of place in the
warm-water environment of the farm pond.
Carp: The common carp (Cyprinuscarpio ) is one of the best fishes for
intensive culture, but it's ill-suited for the
small, extensive system of the farm pond. Because this
species obtains most of its food from the pond bottom, the
piglike rooting behavior of the large carp will cause
undesirable turbidity in small bodies of water stocked with
visual feeders such as bass and bluegills.
Goldfish(Carassius
auratus): Although some homestead
aquaculturists stock goldfish for their beauty and their
use as forage fish, this species—like the
carp—causes turbidity in the water and is therefore
not recommended.
Yellow perch (Perca flavescens):
The yellow perch is among the tastier of the freshwater
species, but it's not advisable for use in farm ponds, as
it's prone to stunting and preys heavily upon bass spawn.
Green sunfish (Lepomis cyaneltus): This
fish is atypical among the Lepomis species in that
it has a gaping mouth like the basses . . . and this is a
tip-off to its feeding behavior. A mediocre food fish that
competes with the larger predators, the green sunfish
should be avoided in farm pond fish culture.
Grass carp: The Asian grass carp
(Ctenopharyngodon idellus)—also called the
"white amur"—has long been touted as an ideal fish
for aquaculture, but it has little appeal for the farm pond
owner. As a voracious herbivorous fish, this species
could be useful for one-time stocking in
weed-choked ponds . . . but a body of water with enough
plants to maintain a sizable grass carp population would be
useless for hook-and-line fishing (conversely, in a
properly managed, largely weed-free pond, grass carp would
need to be heavily fed). This species won't reproduce in
the farm pond, either . . , and it's illegal in much of the
United States, to boot.
Buffalofish: The bigmouth buffalofish
(Ictiobus cyprinellus) is sometimes cultured as a
food fish, but this species has no place in the farm pond,
since it's a filter feeder and practically impossible to
harvest by hook and line.
Tilapia: This fish is almost as hard to
catch on hook and line as the buffalofish. In addition,
tilapia will survive the winter outdoors only in the
southernmost region of the U.S.... and in that part of the
country, the importation of the potentially fastspreading
fish is justifiably illegal.
SOURCES OF FISH
Whatever you do, don't stock your farm pond with small fish
taken from the natural environment. You should even be
suspicious of a neighbor's pond, unless you know for
certain that he or she has stocked and managed the pond
with care. Identification of tiny fish is difficult, and
it's just not possible to examine each individual. It's all
too easy to err and slip a few green sunfish in with those
bluegills, or to scoop up some baby carp with those
chubsuckers from the creek.
If you're interested in stocking the conventional
farm pond fishes (largemouth bass, bluegill, redear
sunfish, channel catfish, and some of the forage fishes),
you may be able to get them free of charge through your
local SCS office. And to find out where to buy
fish stock, try the 1984 Buyer's Guide (it's
available for $8.00 postpaid from Aquaculture Magazine,
Dept . TMEN, P.O. Box 2329, Asheville, North Carolina
28802) . . . or write the U.S. Department of Fish
Hatcheries, Dept. TMEN, Washington, D.C. 20240 and ask for
its free lists of suppliers (given by state).
STOCKING SYSTEMS
The accompanying table lists several farm pond stocking
systems that have proved effective. Obviously, this
sampling—which includes both conservative and
innovative setups—is intended only to suggest the
range of possibilities and to supplement information
available from your local SCS and/or fisheries extension
agents. These folks' recommendations, though somewhat
conservative, will provide a sound basis for your
fish-stocking endeavors. Keep in mind, too, that each pond
is unique and that even two neighboring bodies of water may
differ greatly as to their biological and chemical makeup.
(Stocking systems and other farm pond culture techniques
are dealt with in more detail in my book The Freshwater
Aquaculture Book: A Manual for Small Scale AquacultureinNorth America, which will be published
by Cloudburst Press later this year.)
FOR MORE INFORMATION . . .
A good magazine for the serious farm pond fish culturist is
Farm Pond Harvest (subscriptions are $8.00 per
year from Professional Sportsmen's Publishing Company,
Dept. TMEN, RR 2, Momence, Illinois 60954). Other sources
of farm pond facts are the booklets on the topic that are
put out by various state agencies. These manuals are
usually free to state residents and are sold at a nominal
cost to nonresidents. All of the state booklets that I've
seen contain worthwhile information, but I'm particularly
fond of "Producing Fish and Wildlife from Kansas Ponds"
(available from the Kansas Fish and Game Commission, Dept.
TMEN, RR 2, Box 54-A, Pratt, Kansas 67125 . . . it's free
of charge to residents and can be had for $2.50 postpaid if
you're a nonresident). This 56-page manual examines
all the uses of the farm pond and offers a number
of stocking options.
Each of the references mentioned here offers a slightly
different viewpoint on the specifics of homestead fish
culture, of course, but they all share the recognition that
the farm pond was originally conceived as a multipurpose
facility . . . and, as such, its use is subject not only to
the laws of biology but to human whimsy as well. The
possibilities offered by farm pond fish culture are only
just now beginning to be perceived. These publications are
ushering us out of a slightly stodgy era of conservative
farm pond practices and into a period of innovation. I hope
you'll he inspired to get in on the fun!
EDITOR'S NOTE: Aquaculturists interested
in intensive fish farming techniques, such as cage
culture, will want to read Bill McLarney's article "Fish
Farm with cages"; which appeared in MOTHER NO. 81, page 38.
(For information about ordering back issues, turn to page
132.)