Local, Organic, Sustainable Flowers: Join the ‘Slow Flower’ Movement

Seeking local, organic options isn’t just about food. Learn the basics of sustainable cut flowers, a beautiful alternative to the mainstream flowers grown with pesticides and shipped many miles before ending up in a bouquet near you.

Sustainable Flower Farmer
Diane Szukovathy of Jello Mold Farm in Washington’s Skagit Valley is a sustainable flower grower whose practices are safe for the earth, the flowers she plants and the people who ultimately enjoy them. She brings blooms from the field to market within 48 hours of harvest, to the delight of floral designers and flower lovers alike.
DAVID E. PERRY