Jazz Up the Christmas Feast With Garden Herbs

Reader Contribution by Melodie Metje
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Here is just one potential Christmas feast maximizing flavor from the herbs still providing in the garden at Christmas:

Fig Preserves with Rosemary Cheese for appetizer, Rosemary-inspired Rack of Lamb, Garlic and Herb-Roasted Vegetables, Fresh Greens with Hot Bacon Dressing, all topped off with Cranberry-Mint Sorbet

Fig Preserves and Rosemary Cheese

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