What’s Right with Sustainable Ranching

By ignoring grass-fed beef and pastured poultry producers — or, worse, by lumping them in with factory farms — anti-meat activists overlook the positive benefits sustainable ranching brings to our bodies, farms, and land.

Sustainable ranching practices can be used to preserve heritage livestock, such as these Belted Galloways, a hardy, light-grazing Scottish breed.
Photo by Molly Peterson