The New Urban Agriculture: Growing the Second Green Revolution

In the emerging era of urban agriculture, growers are boosting food security, cultivating community, and trying to change the world.

Hell’s Kitchen Farm Project
The Hell’s Kitchen Farm Project in New York City plants in roof-top kiddie pools that are covered in wire to prevent poaching by pigeons. The produce is routed to a food pantry to increase local food security.
Photo by SuperStock/Richard Levine