Diagram 2: Milk from grass-fed cows is higher in Omega-3s.
SOURCE: INT J VITAM NUTR RES 63, NO.3: 229-33
Diagram 1: Total fat comparison.
SK DUCKET, ET AL, JOURNAL OF ANIMAL SCIENCE (1993)
Grass-fed cattle are easier on the environment and provide healthier milk and meat than their grain-fed counterparts.
Diagram 3: Beneficial Omega 3s plummet in the feedlot.
SOURCE: J. ANIM SCI71, NO.8: 2079-88
Portable chicken coops enable farmers to move from one area of pasture to another.
Diagram 4: Grass-fed beef is rich in betacarotene.
1997 STUDY BY ALABAMA AGRICULTURAL EXPIREMENT STATION