Homesteading & Livestock
Practical skills for modern homesteading, sustainable agriculture, and self-sufficient urban or country living.
A Plan for Food Self-Sufficiency
Planning a garden in advance can help you enjoy local, homegrown food year-round! Estimate how much to grow or buy and learn how to achieve food security with these guidelines.
Backyard Chicken Facts - 5 Things No One Told Us
A few facts that might help you decide whether or not to get chickens for your backyard.
Best Guard Dog for Your Homestead
Read guard dog training tips and advice on guard dog breeds best suited for your needs.
Build This Predator-Proof, Portable Chicken Coop
Our newest low-cost portable chicken coop plan makes raising backyard chickens easier for just about anyone.
Deep Litter Chicken Manure Management
Learn about the advantages and disadvantages of the deep litter system and how you can manage a small flock’s manure easily and efficiently.
Home Cheesemaking: From Hobby to Business
Artisan cheesemakers who aspire to make their passion a profession will face many challenges on the way to establishing a successful business. Find out what to consider before taking the leap.
How to Buy Farmland, Even If You Think You Can't
Dream of starting a farm? Here’s a guide to what questions to ask and where to find reliable answers, plus resources to help you obtain a farm loan.
Live on Less!
Try these 75 inspiring ideas and enjoy life more while spending and consuming less.
Living Well Without a Job and With (Almost) No Money
Get the good things in life without having to go to a boring, meaningless, frustrating job to get the money to buy them.
Simple Living: How to Save Money and Smile More
Are you drawn to the idea of simple living, but not sure where to start? Three families share the changes they’ve made that have allowed them to live with less cash income but greater security and life satisfaction.
A Better Rainwater-Harvesting System
Think beyond the rain barrel: This simpler, cheaper approach to rainwater harvesting will help you harvest much more water for your garden!
Start a 1-Acre, Self-Sufficient Homestead
Expert advice on how to establish self-sufficient food production, including guidance on crop rotations, raising livestock and grazing management.
The Science of Stacking Firewood
From Shaker rounds to ricks, here's a primer on methods of stacking firewood for maximum seasoning.
Learn How to Use a Chainsaw Mill (ft. Wranglerstar)
Aquaponics is a revolutionary system for growing plants by fertilizing them with the wastewater from fish in a sustainable closed system. A combination of the best of aquaculture and hydroponics, aquaponic gardening is an amazingly productive way to grow organic vegetables, greens, herbs and fruits, while providing the added benefits of fresh fish as a safe, healthy source of protein. On a larger scale, it is a key solution to mitigating food insecurity, climate change, groundwater pollution and the impacts of overfishing on our oceans.
Aquaponic Gardening is the definitive do-it-yourself home manual, focused on giving you all the tools you need to create your own aquaponic system and enjoy healthy, safe, fresh and delicious food all year round. Starting with an overview of the theory, benefits and potential of aquaponics, the book goes on to explain:
- System location considerations and hardware components
- The living elements — fish, plants, bacteria and worms
- Putting it all together — starting and maintaining a healthy system
About the Author: Sylvia Bernstein is the president and founder of The Aquaponic Source. An internationally recognized expert on aquaponic gardening, Sylvia speaks, writes and blogs (www.theaquaponicsource.com) extensively about this revolutionary technique.
- Size - 8 1/4" x 8 1/4" x 19 1/4"
- Coffee cups within easy reach
- Complete list of materials
- Step-by-step instructions
This holder keeps coffee cups within easy reach. E-plan includes complete list of materials and step-by-step instructions. Finished product size: 8.25-by-8.25-by-19.25 inches.
Mother Earth News E-Plans are packed with practical information, innovative ideas and creative projects right at your fingertips. By supporting digital products like this one you are helping save millions of trees a year. Order your downloadable PDF and start building today!
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By the turn of the 19th century, thousands of acres of glass houses surrounded large American cities, becoming a commonplace symbol of the market garden and nursery trades. But the possibilities of the indoor garden to transform our homes and our lives remain largely unrealized.
In The Forest Garden Greenhouse, Jerome Osentowski presents a wholly new approach to a very old horticultural subject. Osentowski is one of North America’s most accomplished permaculture designers, and here he shows how bringing the forest garden indoors is not only possible, but doable on unlikely terrain and in cold climates, using near-net-zero technology. Different from other works on greenhouse design and management, this groundbreaking book advocates for an indoor agriculture using permaculture design concepts—integration, multifunctions, perennials and polycultures—that take season extension into new and important territory.
Osentowski, director and founder of Central Rocky Mountain Permaculture Institute (CRMPI), farms at 7,200 feet on a steep, rocky hillside in Colorado, incorporating deep, holistic permaculture design with practical common sense. It is at this site, high on a mountaintop, where Osentowski (along with architect and design partner Michael Thompson) has been designing and building revolutionary greenhouses that utilize passive and active solar technology via what they call the “climate battery”—a subterranean air-circulation system that takes the hot, moist, ambient air from the greenhouse during the day, stores it in the soil and discharges it at night—that can offer tropical and Mediterranean climates at similarly high altitudes and in cold climates (and everywhere else). Osentowski’s greenhouse designs, which can range from the backyard homesteader to commercial greenhouses, are completely ecological and use a simple design that traps hot and cold air and regulates it for best possible use. The book is part case study of the amazing greenhouses at CRMPI and part how-to primer for anyone interested in a more integrated model for growing food and medicine in a greenhouse. With detailed design drawings, photos and profiles of successful greenhouse projects on all scales, this inspirational manual will considerably change the conversation about greenhouse design.
If you're interested in growing your own fruits and vegetables, join the ranks of a blossoming group of DIY gardeners who place a premium on the idea of self-reliance. But like any other kind of gardening, growing edibles is not a one-size-fits-all pursuit: to be successful, you need to know not only which plants grow well in your state or region, but also how to grow them with careful methods and a schedule that caters specifically to your local microclimate. Fortunately for you, Carolinas Fruit & Vegetable Gardening is written exclusively for gardeners who want to grow edibles in North or South Carolina. Author Katie Elzer-Peters, the seasoned Carolinas gardener responsible for the best-selling Beginner's Illustrated Guide to Gardening, equips you with all the information you need to design your edible garden, tend the soil, maintain your plants throughout their life cycles, and-most importantly-harvest the delicious foods they produce. So whether you live in the Research Triangle, the Sandhills, the Outer Banks or anywhere else in the Carolinas, you'll discover the best fruit and vegetable plants for your garden in this beautiful step-by-step how-to guide ... and they'll be on your table before you know it.
A successful hunt should mean good eating at the table, not hard work in the kitchen. This e-handbook shows you the best and easiest ways to cook game. This valuable guide covers the following:
- Basic techniques such as aging, tenderizing and marinating
- Skinning and dressing small game such as rabbit, squirrel and racoon
- Skinning and dressing large game such as deer, caribou and bear
- Cleaning and dressing wild birds such as goose, duck and pheasant
- Cleaning and preparing fish and other water game such as trout, bass, frogs, turtles and snails
- Recipes such as Venison Stew, Wild Boar Roast, Quail Roasted in Grapes Leaves, Baked Bass with Bacon and Turtle Stew
With these instructions and recipes to guide you, you can sit back, take it easy while the game slowly cooks to its tender, juicy best. 37 pages.
INSTANT DELIVERY ITEM: When you order this e-book* we will provide you with a link for the e-book on the confirmation page. Simply click on the link and save the file to your computer — no more waiting for delivery or paying expensive shipping and handling fees.
Mother Earth News Wiser Living E-Handbooks are packed with practical information, innovative ideas and creative projects right at your fingertips. By supporting digital products like this one you are helping save millions of trees a year. Order your downloadable PDF and start reading today!