Caldo Verde: Portuguese-Style Kale and Potato Soup Recipe

Finely slice kale give kale and potato soup its distinctive deep green cover. The Portuguese call it "Caldo Verde" and consider it their national dish.

Your e-mail address:
Recipients's e-mail address:

Recipients's e-mail address (Optional):
Personal Message (optional):

Subscribe Today!

Pay Now & Save 67% Off the Cover Price

(* indicates a required item)
Canadian subs: 1 year, (includes postage & GST). Foreign subs: 1 year, . U.S. funds.
Canadian Subscribers - Click Here
Non US and Canadian Subscribers - Click Here