Build Your Own Earth Oven

One of the oldest methods of cooking food, earth ovens are as practical today as they were millennia ago, not only because they’re a low-impact cooking option, but because of the unbeatable tastes of the foods they turn out. Earth ovens hold their heat for quite a while and transfer that heat to food more evenly, allowing more uniform cooking and one-of-a-kind flavors — for breads, meat, pizza, vegetables — that can’t be achieved using a conventional oven. Get ready to get those hands and feet dirty crafting this classic project that’s just as fun to make as it is to use!

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