Food historian William Woys Weaver has been gardening since he was a boy. But finding his grandfather’s rare seed collection in a deep freeze may have been the critical point in determining his unique career path. Today, Weaver’s collection includes over 4,000 varieties of flowers, fruits and vegetables. Read the fascinating story of how he revived his grandfather’s garden.
Your e-mail address:
Recipient's e-mail address: (Separate multiple addresses with commas.)
Personal Message (optional):