Now is the season for making delicious homemade soups. Once you taste soup made with fresh produce, you’ll never go back to soup in a can. Plus, homemade goodness doesn’t have to mean spending all day in the kitchen. With a good stock ready to go, basic kitchen staples and fresh produce, you can put a delicious soup on the table in about half an hour. Includes recipes for basic soup stock, tomato tortilla soup, garden minestrone, bleu cheesy broccoli potato soup and sweet corn-red pepper soup.
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