Thank you to online reader Tamara for your comment on “Five Minutes a Day for Fresh-Baked Bread”:
I made my first loaf this morning. Mixed up the dough last night and voila! Loaf heaven. I only had to decrease baking time by 7 minutes. My oven is new and bakes hot. I am waiting for it to cool so I can taste it.
Have you tried this bread recipe? Leave a follow-up comment.