FREE-RANGE CHICKENS
(Page 9 of 9)
July/August 1984
By the Mother Earth News editors
I keep the route small: just enough to supply cash to buy what I need to grow my own supply of eggs and "frickenchicassee." If you try field-running poultry on any kind of profit-making basis, it gets to be hard-nosed business real quick. You're competing with commercial eggs that may be antiques by the time they get to market but are produced so cheaply they are often given away by stores just to get folks in to waste their money on "dollarabox" junk food. And let's be honest: We keep chickens in large part because they make good friends and neighbors. I like being awakened at 5:00 AM by a crowing contest being carried out under the bedroom window. Sometimes I answer. Sometimes the kids tune up and join in sleepily, the horse begins nickering, the dog barks, and the assorted cats milling around in the hayloft meow; time to get up and feed the zoo. It's all part of the fun of country living.
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Try It Yourself
Give it a try, if you have or can wangle the space. You may have to scrape droppings off your shoes now and again, but that never hurt anyone. In compensation, you'll have your eggs and fried chicken fresh, wholesome, and on the cheap. That's worth a little cash money. And then, spared an existence cooped up in a pen, your birds will live out as close to a natural chicken life as their breeding permits. Maybe freeing them up will free something in you. It works that way with me, or I like to think it does. Looking to live and let live in the natural condition is as near a state of grace as I'll ever approach in this life. Can't put a dollar value on that.
EDITOR'S NOTE: John Vivian wrote "Building with Native Stone, "the piece that kicked off our Homestead Handbook series in issue 85. John's also the author of The Manual of Practical Homesteading (Rodale), Wood Heat (Rodale), and other publications on self-reliant country living ... including the Garden Way Bulletin "Eggs and Chickens: In Least Space on Home-Grown Food" (available for $1.95 plus $1.50 shipping and handling from Storey Communications, Schoolhouse Rd, RD 1, Box 105, Pownal, VT 05261). Two other useful "backyarder's" guides are The Family Poultry Flock, available for $7.50 postpaid from Farmer's Digest, Box 363, Brookfield, WI 53005 ... and The Backyard Poultry Book, which can be ordered for $2.95 plus $1.00 shipping and handling from Arco Publishing Company, Inc., 215 Park Ave. South, New York, NY 10003.
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