Beekeeping Basics
(Page 6 of 9)
Heat and then cool the leftover comb shards in a double
boiler, too, and you'll gain some more honey . . . topped
by a solid layer of yellow beeswax. (Don't throw that
substance out! You can either use it for making wonderful
candles or save it until you accumulate enough to sell . .
. to bee supply companies, other beekeepers, or craft
shops.)
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Because bees use a lot of honey and energy while building
their combs, you can harvest about 50% more honey
from your hive if you extract the sweetener and reinstall
the still-intact cells in the hive . . . rather than cut
the combs out altogether. All, but there's a rub: The
smallest handcranked extractors cost around $150 . . . more
than all the other one-hive start-up expenses combined!
However, if you want the increased yield possible with
extracted honey without the full expense of
purchasing the necessary machine, you might be able to
share the purchase cost of an extractor with some other
small-scale beekeepers . . . or pay (with honey) a nearby
commercial apiarist to do your comb/honey separating.
[EDITOR'S NOTE: There's another solution as well! We'll
publish the complete instructions for building your own
inexpensive honey extractor in MOTHER NO. 68.]
A VISIT TO YOUR HIVE
To give you a better feel for what it'll be like to tend a
"flock" of insect livestock, let's pretend that it's a
sunny day in June. Wildflowers are blooming like crazy,
your hive seems to be prospering (in fact, you added a
honey super to it two weeks ago), and you're a mite curious
as to just how well those bees are doing. In short, it's a
perfect day to inspect your little apiary.
Having donned your beetight garments and started a steady
fume-producing flame in your smoker, you approach the
hive from the side and watch for a moment. Yep,
there's a good honey flow on. Plenty of bees are flying in
and out of the wooden home . . . and the ones coming back
are so laden with nectar (bees convert that substance to
honey inside the hive) that they almost "droop" their way
through the air.
So, you put the tip of your smoker right in the mouth of
the hive's low entrance and puff a couple of clouds into
the brood chamber. The bees near the entrance buzz around a
bit, but soon most of them go into the hive.
A minute later, you lift off the hive's outer cover and
blow smoke down the narrow hole in the inner lid. You wait
for a short time after this . . . then, using your handy
hive tool (an inexpensive crowbarlike implement that's an
indispensable beekeeper's aid), you pry the Inner cover's
corners loose and lift that thin top off.
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