Lemon Garlic Marinated Shrimp Recipe

This quick and easy marinated shrimp recipe is great for any occasion.

July 9, 2009
By Eating Well 
Lemon-garlic marinated shrimp
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This quick appetizer is low in sodium, saturated fat and carbohydrates.
KEN BURRIS
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Marinating precooked shrimp in garlic- and lemon-infused oil is a simple yet elegant appetizer.

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Ingredients:

3 tablespoons minced garlic
2 tablespoons extra-virgin olive oil
1/4 cup lemon juice
1/4 cup minced fresh parsley
1/2 teaspoon kosher salt
1/2 teaspoon pepper
1 1/4 pounds cooked shrimp

Instructions:

Place garlic and oil in a small skillet and cook over medium heat until fragrant, about 1 minute. Add lemon juice, parsley, salt and pepper. Toss with shrimp in a large bowl. Chill until ready to serve.

Yield: 12 servings
Degree of Difficulty: Easy
Techniques: Quick, Marinate, Saute
Total Time: 10 minutes
Prep Time: 10 minutes
To Make Ahead: Cover and refrigerate for up to 2 hours.

Nutrition:

Per serving: 73 calories; 3 g fat (0 g saturated fat, 2 g mono unsaturated fat); 92 mg cholesterol; 1 g carbohydrates; 10 g protein; 0 g fiber; 154 mg sodium; 108 mg potassium
Nutrition Bonus: Protein, Selenium
Carbohydrate Servings: 0
Exchanges: 1 1/2 lean meat
Special Health Considerations: Healthy Weight, Diabetes Appropriate, Heart Healthy, Low Sat Fat, Low Carb, Low Calorie, Low Sodium, Gluten Free Diet

See Also:

Healthy Recipes Collections
Healthy Garlic Recipes
Healthy Shrimp Recipes 

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