BACK TO THE LAND ... AND BACK AGAIN
A failed move to the country and leaving the farm, renews appreciation for gardening in the city.
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""Sleepy"" works the soil on the Johnson family's urban homestead.
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by Cathy Johnson
Leaving Dandelion Farm was one of the most painful things
my husband "Sleepy" and I have ever done. Like other MOTHER
folk, we'd dreamed for years about owning a little piece of
the good life. We even practiced for the big move by
foraging for wild foods in vacant fields, and by gardening
on our tiny city lot . . . interspersing green beans with
the roses and planting squash in the ornamental rock
garden. But mostly, we just planned, and saved, and
dreamed, and talked . . . and planned some more.
When we finally found our land and made the big move, it
was as if the elusive dream had come true: There it was,
Dandelion Farm, nestled into a bend of a pretty little
creek, waiting for us at the end of a quarter mile of
winding drive. It was so beautiful!
Well, we put the next seven years into building that
particular castle in the sky, and when we finally had to
admit that we were beaten, we felt totally lost. We didn't
know where to go from there, and we couldn't imagine who
we'd be when we got to wherever it was we'd go. Our
identities were so bound up in our self-image as
back-to-the-landers, living in gentle harmony with the
earth, that leaving was a real emotional blow.
Besides—we had to admit it—we had
failed .
Why? Well, age , for one thing . . . Sleepy and I
were not youngsters. Coping with a perpetually cold,
140-year-old house—with no indoor plumbing—was
another reason. Most of all, though, it was probably
inexperience combined with two years of incredibly harsh
summer droughts and winter storms that finally did us
in.
Sounds like a sad story, doesn't it? We were sad,
believe me. But we didn't give up. My mate and I decided to
find the best life we could, no matter where we
were. And as it has turned out, we've found that good life
in a small Victorian house in the little town of Excelsior
Springs, Missouri. In fact, we began turning the place into
our new dream the day we moved in.
Right away, I fell in love with the three old plum trees in
the backyard and the vestiges of rhubarb showing along the
north fence . . . someone else had once used this place to
try to live close to the land. My husband and I tilled the
soil in half of the backyard and claimed it as our garden
space. By using raised growing beds and intensive
gardening, we got an amazing yield from our tiny 15' X 20'
plot the first year: beans, peas, onions, tomatoes,
cabbage, broccoli, kohlrabi, squash, beets, lettuce,
radishes, and whatever else we felt like experimenting
with.
Then, three years ago, my interest in herbs outgrew the
space we'd allotted them, and we began digging up the yard
again. A curving herb bed now connects the garden to the
side yard and overflows with sage, catnip, lemon balm, gray
santolina, lavender, and mint. The comfrey has its own
space outside the garden, and anything we don't
grow , we can get by swapping with neighbors or
foraging for in the nearby park.
Ah, the park . . . the free-growing blackberries we find
there give us all the jellies and syrups we need, and the
wild greens and morels add even more variety to our menu.
(OK, so maybe we don't "own" the native edibles we pick, as
we did on the farm. But does anyone ever really
own nature's gardens?)
And we've made significant strides toward self-sufficiency
inside our home, too. I've fashioned homemade
solar energy storers by filling black-painted plastic milk
jugs with water and placing them in the south-facing
windows. And last year, instead of installing clear plastic
on the inside of the one southern portal that isn't
protected with a storm window, I used black
plastic with a small vent hole cut at the top . . .
surprisingly, that simple setup turned out to be an
efficient, super-inexpensive heat grabber!
Still experimenting, I found that pop-in plastic-foam
shutters help cut nighttime heat loss and are easy to store
in the daytime. Insulated curtains made from old quilts
also help keep the evening chill outside, while we insulate
ourselves by snuggling under a homemade comforter.
For a long time, we debated the practicality of buying a
ceiling fan for the living room . . . Sleepy lost his job
in April of 1982, and money gets a good squeeze around here
before we let it get away. When we finally purchased the
air mover, though, we soon realized we'd made the right
decision. With our high Victorian ceilings, the fan is a
lifesaver on hot summer days. And in winter—set on
low speed—it blows warm air from the stove into every
room of the house. (The folks who designed and built these
turn-of-the-century Victorian houses were no dummies: The
high ceilings make it possible to store a lot of heat, and
the connecting doors between all the rooms promote
efficient circulation.)
This fall we finally installed our antique woodstove . . .
an investment we'll never regret. Now, the gas furnace goes
on only well after midnight, and we keep it at a low enough
setting that it runs very little. Our vintage stove
does burn more wood than a modern, airtight
heater, but with the doors open it converts into a cheery
fireplace, and the oven directly over the firebox turns out
a procession of rolls, pies, toasted cheese sandwiches, and
even stews. The top also has lids like a cookstove,
so—all in all—our old beauty adds a surprising
amount to our independence.
Growing toward self-sufficiency is an organic thing, and,
as such, takes time. Our plans often seem to take shape
slowly, but the changes are steady and positive. Natural
gas prices have more than doubled in the last two years,
and electrical costs have jumped as well, but we've kept
pace and even lowered our monthly bills.
Did we lose our identities when we left Dandelion Farm? Did
we "fail" as we were convinced we had at the time? Now, I
can see that while Sleepy and I may not be farmers, living
close to nature doesn't have to mean owning 20 acres and
using an outhouse. Here in town, we still grow our own food
and heat with wood. My clothes still dry in the fresh air
and smell sunny. Certainly, the wildlife on the farm was
delightful, but we've had a fox, raccoons, and possums
visit us right here on our little Victorian homestead. We
also feed hundreds of birds, and share our garden with
beneficial toads and ladybugs. The deer come to drink in
the park only two blocks away, and an old Tom turkey and
five of his lady friends cross the road not three blocks
from our house. And to top off the wildlife scene, a great
blue heron fishes in a nearby creek and takes flight
majestically on its seven-foot wingspan at our
approach.
We may have failed as farmers—and perhaps as bona
fide back-to-the-landers—but I think we're two of the
happiest "failures" you're ever likely to meet. No sir, if
I were asked to give advice today about buying a farm, I'd
say, "Great idea! Do it if you have the youth, strength .
.. and money. If not, look around at the possibilities
right where you are ."
After all, Sleepy and I have learned from experience that
dreams don't really die . . . they just change form.