A Short Guide to Dwarfing Rootstocks
A short guide to dwarfing rootstocks, have a bud and gleanings.
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Dwarf Fruit Trees October/November 1996 Issue # 158 - October/November 1996 Fruit trees don't grow ...
Midsummer's merciless sun scorches down from the cloudless
skies, and parched plants slowly lower their leaves as the
earth bakes beneath them. When dusk descends and the first
tentative fireflies flicker against the darkening horizon,
water the soil to slake its thirst . . . and resolve that
next year you'll make (and use!) much more moisture-holding
mulch.
The rootstocks commonly used to create dwarf apple trees
were developed, over a number of years, in England . . .
first at the East Malling Research Station and later at the
Merton Station (which explains why the prefixes M—or
EM —and MM are used to designate the different
varieties). These rootstocks can all reduce the tree size
(but not the fruit size!) of a variety that's grafted or
budded onto them . . . and they do so by simply limiting
the amount of food that the tree gets. This same factor
induces early bearing (often three or four years sooner
than that of full-sized trees) by reducing the amount of
vegetative growth. It seems that while there's leaf and
limb growing to be done, the apple tree postpones setting
fruit.
Depending on what rootstock you select and what apple
variety you're budding, the eventual height of the tree can
range from 6 to 25 feet. You should consider several
factors in choosing one of the five rootstocks generally
available: [1] the amount of land you can devote to apples
and the number of trees you hope to have, [2] the nature
and fertility of your soil, [3] the types of insects and
diseases present, and [4] the vigor of the apple variety
(or varieties) you want to grow. Here's a
listing—arranged in order of dwarfing effect, from
most to least—of a variety of popular rootstocks . .
. and some of their advantages and disadvantages.
M-27 is really sort of a ringer: Although
it's been under development for several years, it isn't yet
available commercially. This superdwarfing rootstock
produces container-sized apple trees that stand a minuscule
4 feet tall. Work is now being done on propagating the
rootstock by tissue culture. When that's a reality,
supplies should increase rapidly.
M-9 has the greatest dwarfing effect of
any widely available rootstock. Trees grafted or budded
onto it will usually grow to about 30% of their normal
size, which means that the M-9 dwarf trees are between 6
and 10 feet tall at maturity. Apples will usually begin to
bear in two or three years, and yield about 60 pounds of
fruit when they're fully grown. You can cram these dwarfs
pretty close, too . . . they're commonly grown on 10- or
12-foot centers. The rootstocks do have some drawbacks,
though. For one thing, they tend to have a weak root system
and to be somewhat brittle, so it's necessary to stake the
trees to keep them from blowing over and perhaps snapping
where they're grafted. (Many professionals bud these trees
high—about 12 inches from the rootstock's original
ground level—so they can be planted deeply for better
anchoring.)
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