Bits & Pieces
News briefs on hazel hybrids, a spice better than BHT, cod-fearing fish, food for the heart, parks and pesticides, radon reports, fuel cell progress.
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Thousands of jobs and billions of dollars in profits are
generated each year by the pollution abatement and control
industry (known in economic circles as PABCO). Expenditures
for PABCO reached $70 billion in 1985, according to a study
by Management Information Services, Inc. Though most of the
money was spent by public agencies, says the study, private
investments totaled $8.5 billion—which alone
generated over 167,000 jobs and produced $2.6 billion in
corporate profits. The report observed that PABCO has
injected new life into "mature industries presently
suffering from stagnant sales and foreign competition."
PABCO-related activities, for instance, have created over
3,000 jobs in iron and steel manufacturing.
Hazel Hybrids
Folks in the upper U.S. and Canada can take part in an
ongoing project to help develop high-yield hazel trees and
bushes suited for North America. The Northern Nut Growers
Association is offering packets of special hybrid hazel
seed nuts (eight per packet, $4) to anyone interested in
participating in the program. The hardy hybrids are
fast-growing bushes that reach a maximum size of about 20
feet high by 10 feet wide, and start producing edible
kernels in four to five years. If you're interested also in
joining the Northern Nut Growers Association, a one-year
membership is $15, and entitles you to purchase the hazel
seed packets for $3 each. Write to the Northern Nut Growers
AssociSation, Hybrid Hazel Seed, Attn: S. MacKay, Rt. 2,
P.O. Box 249, Delphi, IN 46923.
Beats BHT
Researchers at Rutgers University have formulated a natural
preservative from the spice rosemary that is "equal to or
better than BHT." Spices, of course, have been used as food
preservatives for centuries, but the distinctive flavors of
the spices involved have always limited their applications.
The Rutgers scientists, however, have extracted the
food-keeping antioxidants present in rosemary and distilled
away the smell and taste. Within the food industry, BHT is
considered the best synthetic preservative, but it is
possible that the new rosemary derivative may someday
replace it.
Eat Hearty
The American Heart Association's latest dietary guidelines
for maintaining a healthy heart are designed to promote
optimum well-being without imposing unrealistic mealtime
restrictions. The guidelines: 1) Limit alcohol consumption
to 15°70 of total caloric intake, and to no more than
1.7 ounces ethanol per day; 2) restrict protein
(particularly meat protein) to 15°70 of total calories;
3) limit total fat intake to 30°70 of total calories,
with no more than 10°70 saturated fat; 4) keep
cholesterol consumption down to 100 milligrams per 1,000
calories, with a maximum 300 mg per day; and 5) limit
sodium intake to one gram per 1,000 calories, not to exceed
three grams a day.
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