TOXIC CHEMICALS AND DRINKING WATER
(Page 2 of 7)
Water in streams takes about two weeks (on the average) to
make its journey from the headwaters to the ocean, while
lakes hold a portion of their rainfall somewhat longer ...
but ground water may be in place for thousands of
years, and generally moves at an annual pace of less than
ten feet. For that reason, contaminants can remain present
at high concentrations long after entering ground water.
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Yet another important characteristic of ground water is
that this liquid is actually contained within rock
and/or sediments, and therefore receives considerable
filtration. (The image of underground rivers is accurate
only in the loosest sense ... cavities filled with water
actually are quite rare.) This filtration effectively
eliminates biological hazards, but it's far less successful
at stopping toxic chemicals. In fact, some particularly
volatile synthetic organic substances (trichloroethylene is
one of these) may move even more rapidly through
ground water than does the H20 itself. There is also some
concern that layers of subterranean sediment which are, for
all practical purposes, impermeable to such substances as
oil and salt may be far more permeable to this new
breed of pollutant. Thus clay layers that had previously
been considered adequate for "insulating" drinking-water
aquifers from those used to house disposed-of waste (yes,
toxic substances of all sorts are actually pumped
underground in efforts to "get rid" of them) may already be
proving inadequate to confine the volatile organic
chemicals.
If you hope to become involved in analyzing the effects of
a specific source of contamination, you must understand
your local hydrology. You'll need to know, for example,
whether surface water-which might contain pollutantsis
passing into the ground water (a process known as aquifer
recharge), running off to streams that may be recharge
sources, or simply contaminating adjoining surface water.
The relationship of water movement to your drinking source
will be crucial to your ability to determine whether
harmful chemicals are contaminating the water coming out of
your tap.
WHAT SHOULD MAKE YOU NERVOUS?
PRIVATE WASTE DISPOSAL SYSTEMS: Septic tanks with
drainage fields can release pollutants that may reach your
drinking supply. A well should never be located closer than
100 feet to a leach field, and 200 feet would be much
safer. It's also commonly recommended that the waste field
be lower than the well site. Though this rule does have
some merit, it certainly provides no guarantee of safety
... since water tables often rise to match geography, and
pickup points for deep wells are, of course, far below the
surface. An especially serious threat can be posed by a
septic tank and drainage field that has been cleaned with
trichloroethylene (the toxic carcinogen mentioned early in
this article). TCE will do a fine job of removing grease
from the concrete chamber, but if it isn't all removed, the
volatile chemical will move quickly through the soil and
into the water table.
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