MUSSELS: HOW TO FORAGE OR FARM THEM

(Page 7 of 7)

November/December 1980
 
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Your crop must be inspected regularly to insure that it hasn't been affected by "red tide" or pollution. While the state will usually pick up the tab for such tests, in some places (especially California) health departments haven't been anxious to grant permits for mussel farms, because they don't feel they have the manpower to check on such operations. You'd better be sure, then, that your product can be inspected regularly before venturing very far into largescale mussel cultivation.

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Also, be sure to take advantage of the reams of available information on raising your sea crop. A lot of universities are interested in ocean farming, so a call to nearby institutions of higher learning may bring as much help as anyone could need!

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