Mother Earth News readers share their practical advice for living wisely.
Wood-fired Hot Tub
ON THE TABLE: A smaller, more decadent way with pumpkin pie: Recipe for dark pumpkin tartlets...
THE HEALTHY PLATE: A double crust can do in a diet. Cut the crust for a healthier pie...
THE HEALTHY PLATE: Recipe for Spiral Pasta with Roasted Pumpkin and Plum Tomatoes...
How Hot Is HOT? February/March 2004 The Other Chile Peppers Where does the h...
Build your own details with Dick Shuttleworth’s Chicken Feeder....
Sparkling Clean
Biking is Best!
Western Rockers
Safety Chaps
Roast Squash Seeds
Squirrel-proof Feeder
Futon Refit
Healthy Holiday Pie
Share Your Wisdom!
Have you learned some trick of the trade, secret formula or way to work more sustainably or economically around the house, yard or farm? We’ll pay you $25 to $50 for each Country Lore tip we publish. Send 100 to 500 words, and photos please, to “Country Lore” at Mother Earth News; 1503 SW 42nd St.; Topeka, KS 66609, or e-mail letters@MotherEarthNews.com.
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Mother Earth News is the guide to living — as one reader stated — “with little money and abundant happiness.” Every issue is an invaluable guide to leading a more sustainable life, covering ideas from fighting rising energy costs and protecting the environment to avoiding unnecessary spending on processed food. You’ll find tips for slashing heating bills; growing fresh, natural produce at home; and more. Mother Earth News helps you cut costs without sacrificing modern luxuries.
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