KNOW YOUR FIRE EXTINGUISHERS
(Page 4 of 4)
September/October 1982
By the Mother Earth News editors
It's equally important, though, to use common sense in positioning your units. Don't place an extinguisher right above the kitchen stove, or next to the oil furnace: You'd have to reach through flames to get to either one should you need it. Keep the equipment within easy reach, but away from potential sources of fire.
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And to be on the safe side, shake your dry-chemical extinguishers every month or two to keep the medium inside from settling and compacting. (Turn them upside down to free the powder, because that material must be loose if the extinguisher is to function properly.) A few minutes spent in such maintenance might save your house.
Finally, visit your local fire department and talk to the people there about fire prevention, family safety, and extinguishing techniques. Because they're professionals, they'll be able to give you some excellent advice. They'll also likely remind you that firefighting is not an amateur's job. Keep in mind that because you're right on the premises, you can prevent a minor flame from becoming an inferno . . . however, should you discover a blaze in its serious stages, the best course of action would probably be to swallow your pride, concentrate on saving yourself and your family . . . and call the pros in to do what they're trained to do.
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