Baskets of Vine
(Page 3 of 5)
Two Helpful Hints
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Start and end all vines on the rim, so the ends can be
tucked in.
As the basket develops, the handle often appears too small
in proportion to the rest of the basket. If this happens,
simply bring another vine up over the handle and weave it
in with the others.
A Selection of Fine Pines
If experimenting with different vine baskets seems like
an activity you'd like to get more involved in —
and I warn you, it can be addicting —
you may wish to keep thisreference list
handy. It'll give you a brief description of several vines,
along with tips on both finding them and growing them.
Wisteria, honeysuckle, kudzu, grape, Virginia creeper, and
akebia are the vines I use most frequently in my basket
making, mainly because they're available to me in the
mid-Atlantic region; of course other parts of the country
also have interesting vines, just waiting to be tried.
Supplejack (Berchemia), which grows in the South,
is actually not too supple, but it makes a delightful,
contorted framework with a smooth gray-green bark.
Bittersweet (Celastrus) has similar
characteristics, but its bark is bumpy, gray, and speckled.
Be warned that neither supplejack nor bittersweet weave
particularly well. Kiwi (Actinidia) is a vine
reputed to be a terrific basket material. Finding what fits
your needs just takes some experimentation.
Wisteria. If I could have but one basketry
plant, it would have to be wisteria. I have yet to find a
technique that can't be done with some part of the wisteria
vine. The large upper growth—with its wonderful
twists and turns formed by its growth around trees and
other obstacles—is my favorite for framework. The
long ground runners, which are its means of propagation,
are the most flexible of the large weavers; half-inch
ground runners can be used with no splitting. Even the bark
of wisteria is a valued commodity, for although it is thin,
it is extremely strong and makes a wonderful wrapping
material. When I want to use the vine, however, I don't
strip the bark; a stripped wisteria vine is usually hairy
and weak. It's perfect as is, as nature intended it.
Wisteria is best harvested when it has escaped into the
wild, due to the fact that cultivated plants don't contort
as much when they grow. In the center of my neighbor's
front yard is a wisteria that is so carefully pruned I
wouldn't recognize it if it didn't bloom—no basketry
materials there. If a wisteria is growing on a manicured
lawn, its runners will most likely have been ruined by the
lawn mower.
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