How to get a close shave from an old blade
(Page 2 of 2)
To test the above theory, I decided several months ago to
see what would happen if I skipped the pre-wash
altogether. Ouch! I could feel the blade practically pull
each whisker out by its root! After rinsing my kisser and
lathering up again, however, the same blade did a
supersmooth job of cutting.
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I've also noticed something else: Namely, on mornings when
I use too much water in my pre-wash or in my shaving mug,
my face definitely tells me that the blade should be
chucked in the trash. But the next day—if I go
through my normal routine and use the right proportion of
soap to water—the ole face says that everything's
fine.
Needless to say, the year-old blade I'm using now isn't as
sharp as a brand-new one ... but it does a commendable job
on my beard nonetheless (and I don't nick myself nearly as
much as I would with a fresh-out-of-the-package blade).
Besides that, it's surely a lot easier to use this one
razor blade over and over than to sharpen a straight razor
every morning like I used to have to do.
I suppose I really should buy a new pack of blades, make
careful observations, keep accurate records, and document
this phenomenon in some sort of halfway scientific manner
... but what the heck? The way I figure it, why should I
buy new blades before I have to? Especially when my trusty
year-old Platinum-Plus is still going strong!
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